Steps to Make Blueberry Cream Cheese Galette

July 27, 2021

French Cookies (Belgi Galettes)

Add the flour and salt and stir to combine.

Recipe Summary French Cookies (Belgi Galettes)

French cookies are a Christmas tradition in SE Kansas. You need a galette or pizzelle iron to make this old family recipe.

Ingredients | Blueberry Cream Cheese Galette

2 pounds dark brown sugar

1 pound butter

7 eggs

1 tablespoon vanilla extract

6 ½ cups all-purpose flour

Directions

In a large bowl, stir together the brown sugar and butter until smooth and creamy; then add eggs and vanilla, and beat well. Gradually stir in flour. Set bowl over a hot water bath, and stir to blend ingredients. Cover, and refrigerate overnight.

Preheat the galette iron.

Shape dough into 1 inch balls, and place in the galette iron. Close the iron, and cook the cookies. This should take about 30 seconds in an electric galette iron, or 2 to 4 minutes in a handheld iron over a medium flame. Carefully remove cookies and cool on wire racks.

Info | Blueberry Cream Cheese Galette

prep: 15 mins cook: 1 min total: 16 mins Servings: 144 Yield: 12 dozen

TAG : French Cookies (Belgi Galettes)

World Cuisine Recipes, European, French,

Images of Blueberry Cream Cheese Galette

Blueberry Cream Cheese Galette : I love blueberries and usually have them with granola or oatmeal in the mornings during the summer, but i've often been foiled by them when it comes to pies and galettes.