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Napa Cabbage Salad With Blue Cheese Daily travel, running errand, traveling to and from work. Recipe Summary Napa Cabbage Salad With Blue Cheese Great salad, very tasty and a little different. I got this recipe from my mom. Ingredients | Napa Oil Filter Cross Reference To Wix ¾ cup vegetable oil ¼ cup vinegar 2 tablespoons white sugar 2 cloves garlic, minced 1 teaspoon celery seed ½ teaspoon salt ½ teaspoon ground black pepper ¼ teaspoon dry mustard 2 pounds napa cabbage, shredded 8 ounces blue cheese, crumbled 1 cup toasted almond slices ½ cup chopped green onions Directions Combine oil, vinegar, sugar, garlic, celery seed, salt, pepper, and mustard in a jar. Cover tightly with the lid and shake until all ingredients are well blended. Refrigerate until ready to use. Place cabbage, blue cheese, almonds, and green onions in a large bowl. Pour dressing over the salad just before serving; toss to combine. Pine nuts or peanuts may be substituted for almonds, if desired. Info | Napa Oil Fil